Home / Fresh Coffee Beans, Roasted-to-Order! / Colombia Dark Roast Coffee, 427°F
Colombia Dark Roast Coffee, 427°F
In stock
$17.99
  • Whole Bean
  • Ground
  • 12oz Bag
  • 5lb Bag
Quantity

Description

Black Cherry. Cocoa. Caramel

  

These beans have a smooth yet unmistakable flavor profile. Composed of sweet, fruity, woody and nutty tones these notes result from their ideal growing conditions: shade grown in rich volcanic soil high up in the Colombian Andes. This brew is loved by many for its flavor or malt, walnuts, and black cherry, along with wood-toned chocolate notes in the finish.

 

 

 

Origin : South America

Antioquia, Colombia
Located in the central northwestern part of Colombia. This region is where coffee was first introduced to Colombia. It has the largest growing area of all Colombian coffee growing regions. The central and western mountain ranges (cordilleras) cross the region making the area capable of keeping ideal coffee growing conditions.

Details

Region :

Antioquia, Colombia

Roast :

Dark, 427°F

Process :

Wet

Altitude :

1,300 - 2,200m

Harvest :

September - December
April - May

Recommended Brewing Methods

Get in touch with us for details on additional services and custom work pricing

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Our Customers

Customer Reviews

Based on 42 reviews
83%
(35)
7%
(3)
5%
(2)
5%
(2)
0%
(0)
A
Anne Timm
I have enjoyed every cup.

Fresh grind and pour over coffee family. There is great depth and it so fresh. We will be repeat customers!

M
MBN
Coffee good but package does not have hermetic seal

The coffee is good (5 stars), but it makes no sense to buy a big bag if the bag does not have a hermetic seal (1 star). Without an airtight, impermeable barrier, the coffee gets moist and stale too fast. Why did you change the bag design? It beats the purpose of buying good coffee.

L
Leah Ward

Colombia Dark Roast Coffee, 427°F

D
Deidre M Davis

Colombia Dark Roast Coffee, 427°F

C
Constance Cannon

great and on time